From The Wood Fired Grill
Grilled Sirloin Steak- $14.95
Angus choice sirloin steak grilled the way you prefer served with wood grilled
vegetables and served with potato and vegetable of the day
Steak Primavera-
$17.95
Angus sirloin steak wood grilled to perfection, dressed with a Grand Mariner mushroom sauce,
served with potato and vegetable of the day
Rosemary
Garlic Atlantic Swordfish- $15.95
Wood grilled swordfish served over fettuccine sautéed with spinach, sugar snap peas,
prosciutto, crushed plum tomato lemon alfredo
Cowboy Steak-
$18.95
Wood grilled rib eye steak served over garlic mashed potato topped with caramelized
onions and sauteed mushrooms
Blue Lump
Crabmeat Crusted Haddock Filet - $14.95
Fresh haddock crusted with Real Lump
Blue Crabmeat seasoned crumbs pan seared and finished on the grill over spinach
parmigianno risotto with stir fry vegetables
Crispy Wood Grilled Salmon - $13.95
horseradish and herb crusted salmon
pan seared finished on the Wood Fired Grill served over spinach and parmigianno
risotto with vegetables
Wood
Grilled Steak Tips & Shrimp - $15.95
Sweet bbq steak tips, stuffed shrimp
served with garlic mashed and vegetables
New England Seafood Casserole- $16.95
Lobster,
shrimp scallops and haddock, in a creamy newberg sauce topped with seasoned
crumbs oven baked served with potato & vegtable
Small Cesare 3.75 — Small Radicchio 3.75 — Small Garden 1.75
20 Pleasant Street | Millis MA, 02054 | 508 376 2026