Specialty Dinners
Haddock-
$13.95
baked , broiled or fried Served with vegetables & red bliss mashed
Cioppino
- $17.95
Shrimp, scallop, haddock, clams and calamari
sautéed with fresh herbs in your choice of spicy marinara sauce or classico
white tossed with tagliatelli pasta
Veal
Rustica - $13.95
Veal medallions sautéed with crimmini, portabella
and button mushrooms, caramelized onions cognac and our veal reduction demi
glaze simmered with Mamma’s handmade wild mushroom ravioli and chopped spinach
Tortellini
Abruzzese - $19.95
Shrimp, scallop and lobster sautéed with fresh garden vegetables in a light cream alfredo sauce tossed
with tortellini pasta and broccoli
20 Pleasant Street | Millis MA, 02054 |
508 376 2026