Wedding Package Prices include a Three Course Meal which includes a Salad Course, Choice of Main Entrée Course with choice of potato and vegitable accompaniments,
ending with your choice of Dessert served with coffee & tea.
Once you have decided on your Main Entree from one of our Wedding Pakcages, you can
tailor your wedding menu to complement your Entree by making your selections below from
our stop by step process. If you would like to enhance your wedding menu to suit your
individual style by adding a favorite course or expand upon the exhisting menu, view all your
options under the "Menu Designer" heading
STEP 1. - Salad Course
Included in wedding packages - choose one. Please note, there will be an additional charge
for the items listed with prices
Tossed Garden Salad
Fresh Garden Salad Tossed with Garden Vegetables and House Dressing
Hearts Of Lettuce
With Fresh Walnuts and Creamy Balsamic and Crumbled Gorgonzola
Caesar Salad
Our Classic Caesar Dressing Tossed with Shaved Parmesan and Crostini
Mixed Greens—1.75 per guest
With Fresh Garden Vegetables Tossed with Balsamic Vinegarette Dressing
Antipasto—4.95 per guest
Fresh Bufula Mozzarella, Marinated Vine Ripe Tomatoes, Marinated Mushrooms, Roasted
Red Peppers, Prosciutto Kalamata Olives, and Mixed Greens
STEP 2. - Potato Accompaniment
Included in wedding packages - choose one. Please note, there will be an additional charge
for the items listed with prices
Roasted Red Bliss Potatoes
Garlic Mashed Potatoes
Twice Baked Potato—1.25 per guest
Yukon Gold Potatoes
STEP 3. - Vegetable Accompaniment
Included in wedding packages - choose one.
Franciscan Green Beans
Glazed Baby Carrots
Medley of Fresh Vegetables
STEP 4. - Dessert
Included in wedding packages - choose one. Please note, there will be an additional charge
for the items listed with prices
Vanilla Ice Cream - With Fresh Berries and Whip Cream
Mocha Ice Cream Tartuffo
Strawberry Vanilla Tartuffo
Profiteroles - Creampuff Filled with White Chocolate Mousse
Chocolate Mousse Tart
Biscotti & Berries
Tiramisu—2.75 per guest
Chocolate Truffle—$3.50 per guest
ADDITIONAL COURSES
Appetizers—1.95 per guest
The appetizer course is an additional course offered to enhance your menu.
If you wish, you may choose to substitute your dessert selection
and offer an appetizer. We will serve your wedding cake
as your dessert course.
This course is included in the Royal & Elite plans
Chicken Escarole Soup
Minestrone Soup
Pasta Fagiole
Tuscan Bean Soup
Fresh Fruit
Homemade Breads & Bruschetta—1.25 per guest
Assorted Focaccia, Bruschetta, Homemade Rustic Bread,
Whole Grain Cranberry Nut Bread, Focaccia & Hummus & Olive Oil
Sorbet Intermezzo—2.25 per guest
Additional course
Fresh Fruit Sorbet Offered in a Variety of Flavors,
Served in a Stemmed Glass with Fresh Mint
Pasta Course
The pasta course is an additional course offered to enhance your menu.
Ziti with Meat Sauce or Marinara—$ 2.75 per guests
Tortellini Alfredo—$3.50 per guest
Homemade Fusilli or Orrechiette—$3.75 per guest
Homemade Cavatelli or Gnocchi—$3.50 per guest
Our Menu Designer Section offers you choices to allow you to tailor your
menu for a three, four or five course plated meals, buffet or station affairs.
For more information and a view of your choices please review our Menu
Designer Section
