entree pic
Pan Seared Tuna
Chicken Capri
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Formal A la Carte Planner

Chicken
seafood
Chicken Capri
Grilled Salmon + $5
Country stuffed chicken served with our rustic mushroom Madeira wine sauce
With lemon caper dill Beurr Blanc sauce
Chicken Maria
Potato Crusted Salmon + $5
Stuffed with Arborio rice, boursin cheese, fresh herbs, tarragon supreme sauce
Pan seared and topped with shaved yukon potato
Chicken Piccatta
Georges Banks Codfish + $5
Lemon caper butter sauce
Baked with seasoned breadcrumbs
Chicken Francese
Haddock Florentine + $5
Dipped in egg batter pan fried with fresh lemon
Topped with spinach, tomato and fontina cheese
Chicken Marsala
Crab Crusted Haddock + $5
Mushrooms, marsala wine and butter
Pan seared and topped with lump crabmeat
Chicken Armani + $3
Seared Ahi Tuna + $8
Breaded and stuffed with fontina cheese, spinach and ham
Black and white sesame seed crusted and drizzled with wasabi aioli
Chicken Saltimbocca + $3
Grilled Swordfish + $5
Prosciutto, sage & mozzarella cheese
Topped with citrus butter
Vegetarian
seafood
Butternut Ravioli
Wood Grilled Sirloin Steak + $7
Sautéed with spinach, walnuts and dried cranberries in a brown butter sauce
14 oz. wood grilled sirloin steak
Mushroom Risotto
Black Pepper Crusted Sirloin + $7
Portabella, button and oyster mushrooms, Arborio rice, spinach, romano & parmesan cheese
14 oz. sirloin topped with a mushroom demi glaze
Mushroom Ravioli
Cowboy Steak + $9
Sautéed with mushrooms and spinach in a light cream sauce
14 oz. sirloin topped with gorgonzola cheese, carmelized onion and mushrooms
Vegetarian Lasagna
Roast Prime Rib of Beef + $8
Eggplant, zucchini, spinach, ricotta, pasta noodles with a béchomel sauce
Slow roasted with garlic cloves, rosemary and seasonings
Eggplant Rollatini
Grilled Rib Eye Steak + $8
Stuffed with ricotta, eggs, romano cheese and fresh parsley
Grilled to perfection and topped with a port wine reduction
 
Land and Sea + $11
 
Filet of beef and stuffed shrimp
 
Filet Oscar + 14
 
Filet of beef topped with lobster meat and bearnaise sauce